Citric Acid Anhydrous

Name: Citric Acid Anhydrous
Brand: HALOGENS
Price: 60.00 INR
Availability: InStock

Price 60.00 INR/ Kilograms

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MOQ : 1 Kilograms

Citric Acid Anhydrous Specification

Boiling point
590F (310C)

Molecular Formula
C6H8O7

Molecular Weight
192.124 g/mol Grams (g)

Melting Point
307.4F (153C)

Density
1.66 g/cm Gram per cubic centimeter(g/cm3)

Citric Acid Anhydrous Trade Information

Minimum Order Quantity
1 Kilograms

Payment Terms
Cash Advance (CA), Cash in Advance (CID), Cheque

Supply Ability
50 Kilograms Per Week

Delivery Time
1 Week

Main Export Market(s)
Asia

Main Domestic Market
All India

About Citric Acid Anhydrous

Citric Acid Anhydrous is a tricarboxylic acid widely found in citrus fruits. It is used as an excipient in different pharmaceutical products owing to excellent antioxidant properties. This is ideal for maintaining the stability of active ingredients. It is also used as a preservative and acidulant for controlling the pH level. In addition, it is also used as an anticoagulant in blood. It is provided in colorless, odorless crystal form. This is also used as a food acidity regulator, an antimicrobial agent and a metabolite.

Specifications

Citric Acid Anhydrous Usp
Code Number	67174
Synonym	Tricarboxylic Acid Anhydrous
CAS No.	77-92-9
Molecular Formula	C6H8O7
Molecular Weight	192.13
Description	White Crystals Or Cryst. Powder, Odorless, Slightly Hygroscopic In Mois Air
Solubility	Very Slightly Soluble In Ether
Identification	PER USP
Clarity Of Solution	PER USP
Colour Of Solution	PER USP
Water	MAX 1.0%
Readily Carbonizable Subs.	PER USP
Residue On Ignition	MAX 0.1%
Sulphate	MAX 0.015%
Oxalic Acid	MAX 0.036%
Heavy Metals	MAX 0.001%
Residual Solvents	PER USP
Assay	99.5--100.5%

What is Citric Acid Anhydrous? Citric Acid Anhydrous is a highly pure organic compound with the formula C6H8O7. It is widely used across industries for its properties as an acidulant and stabilizer.
Applications of Citric Acid Anhydrous. This substance is utilized in food processing, pharmaceuticals, cosmetics, and chemical industries due to its acidity and solubility characteristics.
Exclusive Manufacturer and Exporter. Citric Acid Anhydrous is produced in India to meet global demands as a pure and high-quality product for various industries.

FAQs of Citric Acid Anhydrous:

Q: What is the role of Citric Acid Anhydrous in the food industry?

A: In food production, Citric Acid Anhydrous enhances flavor, preserves freshness, and stabilizes the pH level in various products.

Q: How is Citric Acid Anhydrous manufactured?

A: It is typically manufactured through the fermentation of sugar solutions, followed by purification and crystallization processes in advanced facilities.